Fort Patiko Community Group - Fields of Opportunity: Strengthening Food Security & Livelihoods in Uganda through Innovation
In partnership with David and Sam Baker, the family of Victorian explorer Sir Samuel and Lady Florence Baker, UP! supports the community by sharing the cost of better crop seeds and harvest storage.

Background
Fort Patiko in Northern Uganda, once defended by Victorian explorer Sir Samuel Baker and Lady Florence against brutal slavers in 1873, became a beacon of protection and cultivation. Baker planted palms, grew food, and shielded the Acholi people.
Today, the Baker family continues that legacy through a thriving food security initiative, proudly supported in partnership with us.
Successes
Food production and storage have greatly improved. More than 70% of farmers harvested successfully, stored beans in PICS bags, and sold them at higher prices. Many have adopted sustainable methods and embraced the cost-sharing model.
Personal stories reflect the project’s impact—Akumu Kevin expanded her land and bought oxen, while Oneka Michael regained financial independence. Sports programmes introduced by the project have also reduced drug use among youth. Better post-harvest handling has cut grain spoilage and raised market value.

Challenges
One major challenge is the growing number of farmers seeking support, which currently exceeds available funding. While the training provided has been highly beneficial, there is still a need for deeper knowledge in areas such as food safety and value addition.
Balancing demand with resources remains an ongoing hurdle, as more families look to farming as a more viable and stable livelihood.
What's next
Looking forward, the project plans to expand the distribution of tarpaulins and PICS bags, support additional vulnerable households, and enhance mentoring for improved farming resilience.
Future goals include strengthening market links, introducing new farming technologies, and securing extra funding to support growth. Broadening the cost-sharing model will help communities become even more self-reliant and food-secure for the long term.